Cooking Corn In The Oven
Cooking Corn In The Oven
Roast for 25-30 minutes until desired tenderness. Place the ears of corn on the middle rack of your oven. How to cook corn on the cob. These make a great side dish.
How To Cook Corn On The Cob Food Com
About This Method.
Cooking Corn In The Oven. RoastBake the corn for 30 minutes. This version which has a promising 45-5-star average lines up whole corn cobs with husks still attached directly on oven grates and roasts them at 350 F for 35 minutes. Combine the remaining ingredients in a small bowl.
Roast for 20 minutes or until crisp-tender. My family would always cook their corn in the oven so I was excited to put this method to the test. Do give it a try and as always thank you for watch.
Pre-heat your oven to 350 You have 2 options here. Preheat oven to 400 degrees F. The husks burned and blackened.
Place the corn on the baking sheet and drizzle with olive oil. Wrap up the corn in the foil sheets and roast in the oven for 30mins until the corn is tender. Place 1 tablespoon of unsalted butter on top of each ear and then wrap the corn tightly in foil.
No need to remove the husks or silks first. Place the corn on the middle rack of your oven to. Tin foil or not is also optional.
Let corn cool enough to handle then remove husk and silk. Carefully unwrap the foil and serve. Right off the bat I noticed that the corn smelled amazing.
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