Oven Baked Cedar Plank Salmon

Prepare your wood-fired oven until you have low embers at 180C. Preheat oven to 350 degrees. Blot salmon pieces dry and sprinkle evenly with salt and pepper. Melt butter in saucepan on stove and add minced garlic and honey.

Smoky Cedar Plank Salmon Recipe

Line a baking sheet with parchment paper.

Oven Baked Cedar Plank Salmon. Sprinkle both sides of salmon with rub about 34 teaspoon per piece. Soak your cedar plank s for 1-2 hours submerged in water. Soak Cedar plank in hot water for at least 15 minutes.

Spread mixture on the flesh side of the salmon and let the salmon stand at room temperature 15 minutes. Stir until garlic has cooked through approximately 3-4 minutes. You can bake it in the oven or.

Advertisement Step 2 Preheat the oven to 325 degrees F 165 degrees C or see Footnote for grilling instructions. Never fear - you can easily oven bake your ced. Directions Step 1 Soak the cedar plank in water for at least 2 hours and up to 12.

Stir together the cajun spice thyme lemon zest and 12 teaspoon of salt and pepper. Shake cedar plank to. This healthy easy Oven Baked Cedar Plank Salmon with Cilantro Lime Yogurt Aioli comes together very quickly in 3 steps for an easy quick meal.

Soak the cedar plank in water for 3 hours keeping it immersed. Rub seasonings into salmon. Place pre-soaked cedar plank on a rimmed baking sheet.

Preheat the oven to 400 F. In a small bowl stir together the sesame oil. Place two pieces of salmon on their side with the skin back to back on the prepared baking sheet and refrigerate uncovered for at least 2 hours and up to 12 hours.

Cedar Plank Salmon Recipe Food Network