Easy Banana Pudding With Cool Whip

Gently whisk until combined. Top the final layer of banana. Beat pudding mixes and milk with whisk 2 min. 2 Arrange half the wafers on bottom and up side of 2-qt.

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The vanilla wafers will get a little soft the pudding will take on the banana flavor and the cool whip will be a little firm.

Easy Banana Pudding With Cool Whip. Today I am sharing how to make a banana pudding cake easy to follow recipe. Make the pudding by whisking the pudding and milk in a bowl about 2-3 minutes or until it has thickened. Fold milk and Cool Whip into pudding.

Add in the whipped topping and in. Top with layers of half each of the banana slices and pudding. Layer in the baking dish.

Box instant vanilla pudding mix prepare by recipe on box 1 can Eagle Brand milk. 2 boxes of instant vanilla pudding mix dont get all funky and get the French vanilla it wont taste the same 6 large bananas could be more or less according to your preference. Add sour cream condensed milk vanilla and Cool Whip.

1 box vanilla wafers. When the pudding is ready begin layering pudding vanilla wafers bananas Cool Whippudding vanilla wafers bananas Cool Whipuntil you get to the top of your container and then top it all off with some crushed vanilla wafers. Plus I am using the cool whip as a shortcut to making my own whipped cream.

½ of the vanilla wafers ½ of the bananas and ½ of the pudding mixture. Repeat the layers once more starting with the cookies. Beat the pudding for 2 to 3 minutes.

Then pour the filling into the pie crust. Let stand 5 min. Ingredients for a large bowl.

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