Fried Cabbage With Smoked Sausage

Stir in the cabbage for 2 minutes Add Sriracha and water and cook for 10-15 minutes until water has evaporated and cabbage is tender but still has a slight crunch. Add the cabbage to the skillet along with the onion and. To make the fried cabbage sausage skillet. Cook on medium heat until the cabbage is tender.

Fried Cabbage With Sausage Just A Pinch Recipes

How To Make Fried Cabbage And Smoked Sausage.

Fried Cabbage With Smoked Sausage. Add sausage and saute until light brown on both sides and cooked through. Add the sausage and cooked until seared and thoroughly warmed then remove and set aside. Then add about a cup of chicken broth and let this simmer for a while.

Order my cookbook Calibama Cooking. Polish sausage can use smoked sausage I use Hillshire Farm. For The Smoked Sausage Option In the same skillet with the juices of the cabbage brown the smoked sausage then add it to the cabbage and toss.

Stir in the jalapeño for 2 minutes. Add the onions and carrots and cooked in the sausage grease. 1 red pepper cleaned and finely chopped.

Olive oil for frying. In a large non-stick skillet cook the sliced sausage about 3 minutes until the edges start to brown and sausage renders some fat. Just simmer down until tender.

Add cabbage diced onion and chicken broth. 400 grams of raw sausage or boiled-smoked. Heat olive oil in a saucepan and fry the two types of cabbage and carrots.

Cook on medium-high heat for 5 to 10 minutes stirring to prevent sticking in the frying pan. Then I add apple cider vinegar. In another bowl saute the sausage and add it to.

Fried Cabbage With Smoked Sausage Youtube